Hamburger Barbecue Sandwiches

Name: Hamburger Barbecue Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 green pepper, chopped; 1 onion, chopped; 1 Tbsp. vinegar; 1 Tbsp. mustard; 1/2 c. ketchup; 1 Tbsp. sugar; 1 Tbsp. Worcestershire sauce; 1/2 tsp. pepper; 4 to 6 hamburger buns

Eats Now Editorial Team · 520 kcal · Meat & Poultry

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Hamburger Barbecue Sandwiches – a delicious recipe with lean ground beef, green pepper, onion, vinegar, mustard, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1 green pepper, chopped
1 onion, chopped
1 Tbsp. vinegar
1 Tbsp. mustard
1/2 c. ketchup
1 Tbsp. sugar
1 Tbsp. Worcestershire sauce
1/2 tsp. pepper
4 to 6 hamburger buns

1
In a large skillet, cook beef, green pepper and onion, stirring to break up meat into small pieces.
2
When meat is brown and vegetables are tender, pour off excess drippings.
3
Mix vinegar, mustard, ketchup, sugar, Worcestershire and pepper; add to beef mixture.
4
Cook over low heat for 20 minutes, stirring occasionally.
5
Spoon onto hamburger buns.

520

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 green pepper, chopped, 1 onion, chopped, 1 Tbsp. vinegar, and more.

Yes, Hamburger Barbecue Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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