Hamburger Balls

Name: Hamburger Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 egg; 1 cup Rice Krispies; 1/2 teaspoon salt; 1 tablespoon onion, chopped; Sauce; 3 tablespoons brown sugar; 1/4 cup catsup; 1 (8 ounce) can tomato soup; 1 teaspoon dry mustard; 3 tablespoons vinegar

Eats Now Editorial Team · 542 kcal · Meat & Poultry

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Hamburger Balls – a delicious recipe with ground beef, egg, Rice Krispies, salt, onion, Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
1 egg
1 cup Rice Krispies
1/2 teaspoon salt
1 tablespoon onion, chopped
Sauce
3 tablespoons brown sugar
1/4 cup catsup
1 (8 ounce) can tomato soup
1 teaspoon dry mustard
3 tablespoons vinegar

1
Combine first 5 ingredietns.
2
Form into balls. Place in shallow pan.
3
Combine sauce ingredients. Pour over balls.
4
Bake at 250 for 2 hours. Baste every 30 minutes.

542

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1 egg, 1 cup Rice Krispies, 1/2 teaspoon salt, and more.

Yes, Hamburger Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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