Hamburger Bake

Name: Hamburger Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. hamburger meat; 1 medium onion, chopped; 2 Tbsp. chopped green pepper; 1 tsp. salt; 2 (8 oz.) cans tomato sauce; 1 tsp. garlic; 1 tsp. (heaping) oregano; 1 (8 oz.) pkg. cream cheese, softened; 1 c. cottage cheese; 1 c. sour cream; 1 (8 to 12 oz.) pkg. thin noodles, cooked as per pkg. directions

Eats Now Editorial Team · Meat & Poultry

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Hamburger Bake – a delicious recipe with hamburger, onion, green pepper, salt, tomato sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. hamburger meat
1 medium onion, chopped
2 Tbsp. chopped green pepper
1 tsp. salt
2 (8 oz.) cans tomato sauce
1 tsp. garlic
1 tsp. (heaping) oregano
1 (8 oz.) pkg. cream cheese, softened
1 c. cottage cheese
1 c. sour cream
1 (8 to 12 oz.) pkg. thin noodles, cooked as per pkg. directions

1
Brown ground meat, onion, green pepper and salt.
2
Add tomato sauce, garlic, salt and oregano.
3
Mix cream cheese, cottage cheese and sour cream together.
4
Spread noodles evenly in 9 x 13-inch baking pan.
5
Add cheese mixture; spread evenly.
6
Add meat mixture evenly.
7
Bake at 350u00b0 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. hamburger meat, 1 medium onion, chopped, 2 Tbsp. chopped green pepper, 1 tsp. salt, and more.

Yes, Hamburger Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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