Try this homemade Ham Wellington With Chutney recipe the whole family will love. Made with ham, egg yolk and chutney. Easy step-by-step instructions inc…
This Ham Wellington With Chutney relies on simple, everyday ingredients such as (3 lb.) canned ham, box pie crust mix, egg yolk and (9 oz.) jar chutney. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026