Ham Strata(Brunch Do-Ahead) Recipe

Name: Ham Strata(Brunch Do-Ahead)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices white bread, quartered; 10 oz. baked ham, chopped fine (approximately 2 c.); 6 oz. sharp Cheddar cheese, grated (1 1/2 c.); 1 1/2 c. finely diced green pepper; 1 c. sliced scallions; 8 large eggs; 3 c. milk; 1 1/2 tsp. dry mustard; 1/2 tsp. pepper; 1/4 tsp. paprika

Servings: persons

10 slices white bread, quartered
10 oz. baked ham, chopped fine (approximately 2 c.)
6 oz. sharp Cheddar cheese, grated (1 1/2 c.)
1 1/2 c. finely diced green pepper
1 c. sliced scallions
8 large eggs
3 c. milk
1 1/2 tsp. dry mustard
1/2 tsp. pepper
1/4 tsp. paprika

1
Overlap bread in rows in the bottom of a 3-quart oblong baking dish.
2
Sprinkle with ham, cheese, peppers and scallions.
3
Beat eggs in a large bowl.
4
Beat in milk, mustard, pepper and paprika.
5
Pour egg mixture over ingredients in baking dish.
6
Cover and refrigerate at least 1 hour or overnight.
7
Heat oven to 350u00b0.
8
Bake 45 to 50 minutes or until knife in the center comes out clean.
9
Let stand 5 to 10 minutes before serving.

712

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 slices white bread, quartered, 10 oz. baked ham, chopped fine (approximately 2 c.), 6 oz. sharp Cheddar cheese, grated (1 1/2 c.), 1 1/2 c. finely diced green pepper, and more.

Yes, Ham Strata(Brunch Do-Ahead) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Strata(Brunch Do-Ahead)

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