Ham,Salami,Prosciutto,Provolone...... Tim'S Special Sandwich

1. 1

   STARTING with the red bell pepper first, remove seeds and core. Now cut red bell peppers into 1-inch-wide strips.

2. 2

   HEAT a saucepan to medium temperature and when the pan is hot add oil and peppers.

3. 3

   COVER and cook 20 minutes. Every 2 minutes, you want to toss the peppers.

4. 4

   SPRINKLE peppers with the sugar and add the wine. Continue to cook, covered, an additional 5 minutes.

5. 5

   YOU want the peppers are very tender and caramelized. Now add the salt and pepper.

6. 6

   ALLOW peppers to cool for 15 minutes before adding to sandwich.

7. 7

   ON your bread slices, add 1-ounce each of salami, prosciutto, ham, provolone, mushrooms, and peppers.

* Per serving · 4 servings · Values may vary.

No additional tips available.