Ham Rolls

1. 1

   Have some toothpicks handy!

2. 2

   Mix together sour cream, dip, and soup- set aside.

3. 3

   Lay down 1 slice of ham, place one slice of cheese on top, and place a piece or two of broccoli on the cheese.

4. 4

   Roll up, and secure with a toothpick (they're just rolls, the ends don't need to be sealed).

5. 5

   Continue with enough rolls to fill a greased 9x13 inch pan- leaving~1/2 inch of space between rolls (you can arrange them however they'll fit in the pan).

6. 6

   Pour the soup mixture over the top of the ham rolls.

7. 7

   Bake at 350 degrees for 20-30 minutes (I cover the pan for the first half of baking).

No additional tips available.