How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Risotto With Sugar Snap Peas?

You need 10 ingredients. The key ingredients include: 4 cups fat-free, less-sodium chicken broth, 8 ounces sugar snap peas, trimmed and cut into 1-inch pieces, 2 teaspoons olive oil, 1 1/2 cups thinly sliced leek (about 2 medium leeks), and more.

Is Ham Risotto With Sugar Snap Peas suitable as soups & stews?

Yes, Ham Risotto With Sugar Snap Peas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham Risotto With Sugar Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Risotto With Sugar Snap Peas Recipe

Name: Ham Risotto With Sugar Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups fat-free, less-sodium chicken broth; 8 ounces sugar snap peas, trimmed and cut into 1-inch pieces; 2 teaspoons olive oil; 1 1/2 cups thinly sliced leek (about 2 medium leeks); 2 garlic cloves, minced; 1 cup uncooked Arborio rice or other medium-grain rice; 1/2 cup dry white wine; 3 ounces diced cooked ham (about 3/4 cup); 1/2 cup freshly grated Parmesan cheese; 1/8 teaspoon black pepper

Try this homemade Ham Risotto With Sugar Snap Peas recipe the whole family will love. Made with chicken broth, sugar snap peas, olive oil and leeks. Eas…

This Ham Risotto With Sugar Snap Peas relies on simple, everyday ingredients such as olive oil, garlic cloves, minced, dry white wine and black pepper. It comes together quickly and makes 4 servings, at about 967 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham Risotto With Sugar Snap Peas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions