Ham quiche

Name: Ham quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp apple cider vinegar; 2 Monterey jack cheese; 2 cup Ham Cut up..as much as you like; 1 onion, chopped; 1 fresh mushrooms chopped; 1 Green pepper or pepper of your choice; 1 salt and pepper to taste; 1 deep dish pie crust; 1 Swiss cheese; 3 eggs; 1 cup of heavy cream; 1 dash of nutmeg

Eats Now Editorial Team · 841 kcal · Breakfast

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Ham quiche – a delicious recipe with apple cider vinegar, cheese, Ham, onion, mushrooms, Green pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tsp apple cider vinegar
2 Monterey jack cheese
2 cup Ham Cut up..as much as you like
1 onion, chopped
1 fresh mushrooms chopped
1 Green pepper or pepper of your choice
1 salt and pepper to taste
1 deep dish pie crust
1 Swiss cheese
3 eggs
1 cup of heavy cream
1 dash of nutmeg

1
Saute onion, mushrooms, green pepper till cooked down a bit add salt pepper.
2
Mix cream and eggs and cheese separate bowl the add ham and saute mixture and mix.
3
Pour in pie she'll and top with more swiss cheese.
4
Total of about 2 cups of swiss.
5
Bake 350 for 45min

841

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tsp apple cider vinegar, 2 Monterey jack cheese, 2 cup Ham Cut up..as much as you like, 1 onion, chopped, and more.

Yes, Ham quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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