Ham-Potato Au Gratin

Name: Ham-Potato Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. green pepper, chopped; 1/4 c. onion, chopped; 2 Tbsp. oleo; 1 Tbsp. flour; dash of pepper; 1 c. American cheese, shredded; 1/4 c. Miracle Whip; 3 medium potatoes, cooked and diced; 1 lb. cooked ham, diced (2 c.); 1 c. milk

Eats Now Editorial Team · 533 kcal · General

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Ham-Potato Au Gratin – a delicious recipe with green pepper, onion, oleo, flour, pepper, American cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. green pepper, chopped
1/4 c. onion, chopped
2 Tbsp. oleo
1 Tbsp. flour
dash of pepper
1 c. American cheese, shredded
1/4 c. Miracle Whip
3 medium potatoes, cooked and diced
1 lb. cooked ham, diced (2 c.)
1 c. milk

1
Cook onion and green pepper in oleo until tender.
2
Stir in flour and pepper. Add milk and bring to a boil. Reduce heat. Add shredded cheese and Miracle Whip. Stir until cheese melts. Combine potatoes and ham with sauce; bake at 350u00b0 for 30 to 35 minutes. Serves 4 to 6.

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. green pepper, chopped, 1/4 c. onion, chopped, 2 Tbsp. oleo, 1 Tbsp. flour, and more.

Yes, Ham-Potato Au Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
533 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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