Ham Pinwheels

1. 1

   Let cream cheese get to room temperature, then mix salad dressing and cream cheese together well.

2. 2

   Spread a thin amount of mixture into each slice of ham.

3. 3

   Place 5 olives in a straight line lengthwise on narrow end of ham slices.

4. 4

   Very carefully begin to roll ham over the olives.

5. 5

   Roll as tightly as possible. Refrigerate 3 to 5 hours before slicing using a very sharp knife. Make each appetizer, about 1/4-inch thick.

* Per serving · 4 servings · Values may vary.

No additional tips available.