How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Salad?

You need 6 ingredients. The key ingredients include: 1 (3 oz.) box apricot or peach gelatin, 1 (3 oz.) pkg. cream cheese, room temperature, 1 c. boiling water, 1 large can crushed pineapple (1 lb. size), and more.

Is Jello Salad suitable as salads?

Yes, Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jello Salad Recipe

Name: Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 (3 oz.) box apricot or peach gelatin; 1 (3 oz.) pkg. cream cheese, room temperature; 1 c. boiling water; 1 large can crushed pineapple (1 lb. size); 1 (9 oz.) container Cool Whip; 1/4 c. diced celery

Jello Salad – a delicious recipe with gelatin, cream cheese, boiling water, pineapple, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) box apricot or peach gelatin
1 (3 oz.) pkg. cream cheese, room temperature
1 c. boiling water
1 large can crushed pineapple (1 lb. size)
1 (9 oz.) container Cool Whip
1/4 c. diced celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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