How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham ‘N’ Swiss Chicken?

You need 10 ingredients. The key ingredients include: 2 large eggs, 2 cups whole milk, divided, 1/2 cup butter, melted, 1/2 cup chopped celery, and more.

Is Ham ‘N’ Swiss Chicken suitable as meat & poultry?

Yes, Ham ‘N’ Swiss Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham ‘N’ Swiss Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham ‘N’ Swiss Chicken Recipe

Name: Ham ‘N’ Swiss Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 2 cups whole milk, divided; 1/2 cup butter, melted; 1/2 cup chopped celery; 1 teaspoon finely chopped onion; 8 slices bread, cubed; 12 slices deli ham, chopped; 2 cups shredded Swiss cheese; 2-1/2 cups cubed cooked chicken; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted

Ham ‘N’ Swiss Chicken

Eats Now Editorial Team · 976 kcal · Meat & Poultry

Ham ‘N’ Swiss Chicken – a delicious recipe with eggs, milk, butter, celery, onion, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ham ‘N’ Swiss Chicken

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