Ham, Mushroom, Green Onion And Cheese Quiche

1. 1

   Line a pie plate with pie crust, fold excess crust around the edges under.

2. 2

   shred sharp cheese.

3. 3

   In a bowl mix eggs with a splash of water.

4. 4

   Add cheese,except American cheese,mushrooms and green onions.

5. 5

   Pour mixture into pie plate lined with pie crust.

6. 6

   Put the ripped up American cheese evenly over the top. Using a fork push some of the American cheese under the egg mixture, this is to avoid over browning.

7. 7

   Cook in 350u00b0F oven for about 40 minutes or until golden brown.

8. 8

   Let cool and slice into eight slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.