How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf(This Recipe Is A Holiday Tradition.) ?

You need 7 ingredients. The key ingredients include: 1/2 lb. ground ham, 1/2 lb. ground pork, 1/2 lb. ground veal, 2 eggs, and more.

Is Ham Loaf(This Recipe Is A Holiday Tradition.) suitable as meat & poultry?

Yes, Ham Loaf(This Recipe Is A Holiday Tradition.) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Loaf(This Recipe Is A Holiday Tradition.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf(This Recipe Is A Holiday Tradition.) Recipe

Name: Ham Loaf(This Recipe Is A Holiday Tradition.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground ham; 1/2 lb. ground pork; 1/2 lb. ground veal; 2 eggs; 1 1/4 c. milk; 1 c. cracker crumbs or potato chips; season to taste

Ham Loaf(This Recipe Is A Holiday Tradition.) – a delicious recipe with ground ham, ground pork, ground veal, eggs, milk, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. ground ham
1/2 lb. ground pork
1/2 lb. ground veal
2 eggs
1 1/4 c. milk
1 c. cracker crumbs or potato chips
season to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Meat & Poultry

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