How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef Chicken?

You need 6 ingredients. The key ingredients include: 4 to 6 pieces chicken or boneless chicken breasts, 6 to 8 oz. Mozzarella cheese slices, 1/4 lb. thinly sliced corned beef, 2 cans cream of chicken soup, and more.

Is Corned Beef Chicken suitable as meat & poultry?

Yes, Corned Beef Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corned Beef Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corned Beef Chicken Recipe

Name: Corned Beef Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 to 6 pieces chicken or boneless chicken breasts; 6 to 8 oz. Mozzarella cheese slices; 1/4 lb. thinly sliced corned beef; 2 cans cream of chicken soup; 1/2 c. sour cream; 4 to 6 pieces raw bacon

Corned Beef Chicken – a delicious recipe with chicken, Mozzarella cheese, beef, cream of chicken soup, sour cream, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 pieces chicken or boneless chicken breasts
6 to 8 oz. Mozzarella cheese slices
1/4 lb. thinly sliced corned beef
2 cans cream of chicken soup
1/2 c. sour cream
4 to 6 pieces raw bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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