Ham Loaf

1. 1

   Mix the meats, juice, milk, eggs, crackers and spices and shape into a loaf; place into a greased pan.

2. 2

   Make mixture of drained crushed pineapple, mustard and brown sugar and spread across top of loaf.

3. 3

   Bake at 425u00b0 for 10 minutes and 45 minutes at 375u00b0.

No nutritional information available.

No additional tips available.