How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 8 ingredients. The key ingredients include: 2 1/4 lb. ground ham, 2 lb. bulk sausage, 1 medium onion, minced, 1/4 c. chopped green pepper, and more.

Is Ham Loaf suitable as meat & poultry?

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lb. ground ham; 2 lb. bulk sausage; 1 medium onion, minced; 1/4 c. chopped green pepper; 1 Tbsp. chopped parsley; 3 eggs, beaten; 1/2 tsp. pepper; 1 1/4 c. dry bread crumbs

Ham Loaf – a delicious recipe with ground ham, sausage, onion, green pepper, parsley, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/4 lb. ground ham
2 lb. bulk sausage
1 medium onion, minced
1/4 c. chopped green pepper
1 Tbsp. chopped parsley
3 eggs, beaten
1/2 tsp. pepper
1 1/4 c. dry bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Loaf

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