How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 8 ingredients. The key ingredients include: 2 lb. ground lean pork, 1 lb. ground cured ham, 1 c. bread crumbs, 1 beaten egg, and more.

Is Ham Loaf suitable as soups & stews?

Yes, Ham Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground lean pork; 1 lb. ground cured ham; 1 c. bread crumbs; 1 beaten egg; 1/2 c. milk; 3 Tbsp. tomato soup or catsup; 1 Tbsp. salt; pepper

Ham Loaf – a delicious recipe with ground lean pork, ground cured ham, bread crumbs, egg, milk, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground lean pork
1 lb. ground cured ham
1 c. bread crumbs
1 beaten egg
1/2 c. milk
3 Tbsp. tomato soup or catsup
1 Tbsp. salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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