Ham Loaf

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 c. bread crumbs; 3 eggs; 1/2 c. milk; 1/2 c. light brown sugar; 3 Tbsp. lemon juice; 2 tsp. dry mustard; 1 tsp. salt; 1/4 tsp. pepper; 1 lb. ground pork; 1 lb. ground smoked ham

Eats Now Editorial Team · Meat & Poultry

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Ham Loaf – a delicious recipe with bread crumbs, eggs, milk, light brown sugar, lemon juice, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. bread crumbs
3 eggs
1/2 c. milk
1/2 c. light brown sugar
3 Tbsp. lemon juice
2 tsp. dry mustard
1 tsp. salt
1/4 tsp. pepper
1 lb. ground pork
1 lb. ground smoked ham

1
Combine crumbs, eggs and milk.
2
Stir in sugar, lemon juice and seasonings.
3
Add ground meat.
4
Make a loaf and bake at 350u00b0 for one hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. bread crumbs, 3 eggs, 1/2 c. milk, 1/2 c. light brown sugar, and more.

Yes, Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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