How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Loaf?

You need 8 ingredients. The key ingredients include: 2 lb. cured ground ham, 2 lb. ground beef, 1/2 lb. ground pork, 4 eggs, and more.

Is Ham Loaf suitable as soups & stews?

Yes, Ham Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Loaf Recipe – Eats Now

Name: Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. cured ground ham; 2 lb. ground beef; 1/2 lb. ground pork; 4 eggs; 2 c. cracked crumbs; 2 c. milk; chili sauce; brown sugar

Ham Loaf – a delicious recipe with cured ground ham, ground beef, ground pork, eggs, cracked crumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. cured ground ham
2 lb. ground beef
1/2 lb. ground pork
4 eggs
2 c. cracked crumbs
2 c. milk
chili sauce
brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ham Loaf

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