How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham & Fried Egg Panini with Rouge Mayo?

You need 6 ingredients. The key ingredients include: 1 cup GREY POUPON Rouge Dijon Mustard, 1/2 cup KRAFT Extra Heavy Mayonnaise, 32 slices challah bread slices, ham, thinly sliced, and more.

Is Ham & Fried Egg Panini with Rouge Mayo suitable as general?

Yes, Ham & Fried Egg Panini with Rouge Mayo falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham & Fried Egg Panini with Rouge Mayo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham & Fried Egg Panini with Rouge Mayo Recipe

Name: Ham & Fried Egg Panini with Rouge Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup GREY POUPON Rouge Dijon Mustard; 1/2 cup KRAFT Extra Heavy Mayonnaise; 32 slices challah bread slices; ham, thinly sliced; 32 slices Swiss cheese slices; 16 each eggs, fried sunny side-up

Ham & Fried Egg Panini with Rouge Mayo – a delicious recipe with Mustard, Mayonnaise, bread slices, ham, Swiss cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup GREY POUPON Rouge Dijon Mustard
1/2 cup KRAFT Extra Heavy Mayonnaise
32 slices challah bread slices
ham, thinly sliced
32 slices Swiss cheese slices
16 each eggs, fried sunny side-up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1780 kcal
Category
General

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Ham & Fried Egg Panini with Rouge Mayo

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