How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Florentine Wreath?

You need 10 ingredients. The key ingredients include: 2 pkg. crescent rolls, 8 oz. thick-sliced deli ham, diced, 1/4 c. green onion, finely chopped, 5 oz. Swiss cheese, grated, and more.

Is Ham Florentine Wreath suitable as general?

Yes, Ham Florentine Wreath falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham Florentine Wreath?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Florentine Wreath Recipe

Name: Ham Florentine Wreath
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. crescent rolls; 8 oz. thick-sliced deli ham, diced; 1/4 c. green onion, finely chopped; 5 oz. Swiss cheese, grated; 10 oz. pkg. frozen chopped spinach, thawed and drained; 1/4 c. mayonnaise; 1/4 tsp. black pepper; 2 plum tomatoes, sliced; 1 egg, separated; 1/4 c. almonds, chopped

Try this homemade Ham Florentine Wreath recipe the whole family will love. Made with crescent rolls, deli ham, green onion and Swiss cheese. Easy step-b…

This Ham Florentine Wreath relies on simple, everyday ingredients such as crescent rolls, thick-sliced deli ham, diced, green onion, finely chopped and swiss cheese, grated. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham Florentine Wreath

Tips for the best results

Variations & substitutions

My Personal Notes

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