Ham Egg And Cheese Burritos – a delicious recipe with Eggs, ham, shells, Milk, Salt, Pepper. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Place chopped ham in a fry pan and cook until done.
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2
(I cheated and purchased chopped ham instead of chopping a ham steak my self)
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3
Crack your four eggs into a mix bowl add the dash of milk dash of salt and dash of pepper and scramble up
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4
Cook your eggs
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5
After your eggs are scrambled and cooked add in your ham to the pan
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6
Add your mozzarella cheese and cheddar cheese to the egg and ham mix
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7
Mix all together let the cheese melt
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8
Place a burrito shell in a different fry pan and warm both sides
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9
After warmed place on a plate
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10
Put a generous amount of egg mixture in the middle of the shell in a line formation not too much tho it will make it harder to roll
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11
Fold in both sides and roll one end towards the other to form the burrito then place on a stove top grill to form it all together
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12
Serve and enjoy
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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