Ham & Cheese Pizzaiola Chicken – a delicious recipe with chicken breasts, ham, mozzarella cheese, pizza sauce, garlic, onion. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Preheat the oven to 350F.
2
In a medium-sized skillet, heat the olive oil, and saute the chopped onion with the minced garlic until golden.
3
Pour the pizza sauce into the skillet.
4
Bring the sauce to a boil, reduce the heat and put the herbs desired to give it flavor (such as basil or cilantro).
5
In a previously greased rectangular pan, place the chicken breasts and season them with salt and pepper (or as desired).
6
Pour the pizza sauce over the chicken breasts then put a slice of ham (or turkey) over each chicken breast; now put the mozzarella on top.
7
Sprinkle with parmesan cheese and put into the oven until the chicken is thoroughly cooked.
8
(About 30 minutes depending on the oven) Note: the cheese should become golden -- .
516
kcal
Calories
15
g
Fat
41
g
Carbs
53
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 4 chicken breasts, 4 slices ham (deli meat) or 4 slices turkey (deli meat), 4 slices mozzarella cheese, 1 (14 ounce) can pizza sauce, and more.
Yes, Ham & Cheese Pizzaiola Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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