Try this homemade Ham & Cheese Fusilli recipe the whole family will love. Made with non-hydrogenated margarine, flour, milk and shredded Cracker Barrel.…
This Ham & Cheese Fusilli relies on simple, everyday ingredients such as non-hydrogenated margarine, flour, milk and cooked fusilli pasta. It comes together quickly and makes 4 servings, at about 1236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026