How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham, Cheese and Egg White Sandwich?

You need 5 ingredients. The key ingredients include: 1 ham steak (175 g), 1-1/2 cups NatureggTM Simply Egg WhitesTM, well shaken, 6 whole wheat English muffins, split, toasted, 4 Kraft Singles Cheese Slices, and more.

Is Ham, Cheese and Egg White Sandwich suitable as meat & poultry?

Yes, Ham, Cheese and Egg White Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham, Cheese and Egg White Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham, Cheese and Egg White Sandwich Recipe

Name: Ham, Cheese and Egg White Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ham steak (175 g); 1-1/2 cups NatureggTM Simply Egg WhitesTM, well shaken; 6 whole wheat English muffins, split, toasted; 4 Kraft Singles Cheese Slices; 1 large tomato, cut into 6 slices

Ham, Cheese and Egg White Sandwich – a delicious recipe with ham steak, NatureggTM, whole wheat English muffins, Singles, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 ham steak (175 g)
1-1/2 cups NatureggTM Simply Egg WhitesTM, well shaken
6 whole wheat English muffins, split, toasted
4 Kraft Singles Cheese Slices
1 large tomato, cut into 6 slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Meat & Poultry

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Ham, Cheese and Egg White Sandwich

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