How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Casserole?

You need 6 ingredients. The key ingredients include: 1 (5 oz.) can ham, chopped, 1 (8 oz.) pkg. egg noodles, cooked and salted, 1 (16 oz.) can English peas, drained, 1 (10 1/2 oz.) can cream of chicken or cream of mushroom soup (I use chicken), and more.

Is Ham Casserole suitable as meat & poultry?

Yes, Ham Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Casserole Recipe

Name: Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) can ham, chopped; 1 (8 oz.) pkg. egg noodles, cooked and salted; 1 (16 oz.) can English peas, drained; 1 (10 1/2 oz.) can cream of chicken or cream of mushroom soup (I use chicken); 1/2 c. mayonnaise; 1 small can evaporated milk

Ham Casserole – a delicious recipe with ham, egg noodles, English peas, cream of chicken, mayonnaise, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 oz.) can ham, chopped
1 (8 oz.) pkg. egg noodles, cooked and salted
1 (16 oz.) can English peas, drained
1 (10 1/2 oz.) can cream of chicken or cream of mushroom soup (I use chicken)
1/2 c. mayonnaise
1 small can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Meat & Poultry

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Ham Casserole

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