How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bok Choy With Hot Bacon Sauce?

You need 7 ingredients. The key ingredients include: 2 tablespoons sugar, 2 tablespoons vinegar, balsamic, 2 tablespoons Worcestershire sauce, 1/4 cup chili sauce, and more.

Is Bok Choy With Hot Bacon Sauce suitable as meat & poultry?

Yes, Bok Choy With Hot Bacon Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bok Choy With Hot Bacon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bok Choy With Hot Bacon Sauce Recipe

Name: Bok Choy With Hot Bacon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sugar; 2 tablespoons vinegar, balsamic; 2 tablespoons Worcestershire sauce; 1/4 cup chili sauce; 6 slices bacon, cooked, crumbled; 2 tablespoons oil, vegetable; 3 cups bok choy

Bok Choy With Hot Bacon Sauce – a delicious recipe with sugar, vinegar, Worcestershire sauce, chili sauce, bacon, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons sugar
2 tablespoons vinegar, balsamic
2 tablespoons Worcestershire sauce
1/4 cup chili sauce
6 slices bacon, cooked, crumbled
2 tablespoons oil, vegetable
3 cups bok choy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Bok Choy With Hot Bacon Sauce

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