How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Casserole?

You need 11 ingredients. The key ingredients include: 1 (6-ounce) package long-grain and wild rice mix, 2 chicken bouillon cubes, 2 tablespoons butter or margarine, 2 cups chopped cooked ham, and more.

Is Ham Casserole suitable as soups & stews?

Yes, Ham Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Casserole Recipe

Name: Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6-ounce) package long-grain and wild rice mix; 2 chicken bouillon cubes; 2 tablespoons butter or margarine; 2 cups chopped cooked ham; 1 medium onion, chopped; 1 medium-size green bell pepper, chopped; 1 (10 3/4-ounce) can cream of mushroom soup, undiluted; 1 (8-ounce) jar sliced mushrooms, drained; 1/2 cup water; 1 (2-ounce) jar diced pimiento, drained; 1 cup sliced almonds, toasted

Try this homemade Ham Casserole recipe the whole family will love. Made with long-grain, chicken bouillon cubes, butter and ham. Easy step-by-step instr…

This Ham Casserole relies on simple, everyday ingredients such as chicken bouillon cubes, butter or margarine, chopped cooked ham and medium onion, chopped. It comes together quickly and makes 4 servings, at about 652 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ham Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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