How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Bread?

You need 10 ingredients. The key ingredients include: 1 can Hormel chunk ham (5 oz.), 1/4 c. mayonnaise, 1/4 c. sour cream, 3 Tbsp. soft margarine, and more.

Is Ham Bread suitable as general?

Yes, Ham Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Ham Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham Bread Recipe – Eats Now

Name: Ham Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Hormel chunk ham (5 oz.); 1/4 c. mayonnaise; 1/4 c. sour cream; 3 Tbsp. soft margarine; 1/8 tsp. garlic salt; 2 Tbsp. parsley flakes; 8 oz. grated Cheddar cheese; 2 to 4 oz. pkg. sliced Mozzarella cheese; 1 loaf French bread or 1 pkg. Cobblestone baguettes; margarine

Bake this irresistible Ham Bread at home. Made with Hormel chunk ham, mayonnaise, sour cream and margarine. Easy step-by-step instructions included.

This Ham Bread relies on simple, everyday ingredients such as hormel chunk ham (5 oz.), mayonnaise, sour cream and soft margarine. It comes together quickly and makes 4 servings, at about 665 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ham Bread

Tips for the best results

Variations & substitutions

My Personal Notes

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