How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cream Frosting?

You need 5 ingredients. The key ingredients include: 1/4 c. butter or margarine, 2 c. sifted confectioners sugar, 3 Tbsp. hot milk, 1/4 tsp. salt, and more.

Is Lemon Cream Frosting suitable as general?

Yes, Lemon Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Cream Frosting Recipe

Name: Lemon Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 2 c. sifted confectioners sugar; 3 Tbsp. hot milk; 1/4 tsp. salt; 2 tsp. lemon juice

Lemon Cream Frosting – a delicious recipe with butter, confectioners sugar, hot milk, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter or margarine
2 c. sifted confectioners sugar
3 Tbsp. hot milk
1/4 tsp. salt
2 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
General

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Lemon Cream Frosting

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