How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Barbeque Recipe?

You need 13 ingredients. The key ingredients include: 1 tbsp. & 1 teaspoon vegetable oil, 1/2 c. minced onions, 2 cloves garlic, chopped, 1 tbsp. beef bouillon, instant, and more.

Is Ham Barbeque Recipe suitable as meat & poultry?

Yes, Ham Barbeque Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Barbeque Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Barbeque Recipe

Name: Ham Barbeque Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. & 1 teaspoon vegetable oil; 1/2 c. minced onions; 2 cloves garlic, chopped; 1 tbsp. beef bouillon, instant; 1 1/2 c. tomato sauce; 1 1/2 c. water; 1/4 c. vinegar; 2 tbsp. mustard, prepared; 1 tbsp. & 1 teaspoon lemon juice; 1 teaspoon A-1 or possibly Worcestershire sauce; 2 tbsp. brown sugar or possibly sweetener; Dash warm peppers; 16 ounce. ham sliced thin or possibly shredded

Try this homemade Ham Barbeque recipe the whole family will love. Made with vegetable oil, onions, garlic and beef bouillon. Easy step-by-step instructi…

This Ham Barbeque relies on simple, everyday ingredients such as & 1 teaspoon vegetable oil, minced onions, garlic, chopped and beef bouillon, instant. It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham Barbeque Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions