Ham Barbecue

Name: Ham Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. diced celery; 2 c. vinegar; 4 c. diced onions; 4 Tbsp. Worcestershire sauce; 2 Tbsp. salt; 8 c. catsup; 2 c. water; 4 tsp. chili powder (optional); 10 lb. chipped ham; 85 to 95 buns

Eats Now Editorial Team · 2016 kcal · Soups & Stews

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Ham Barbecue – a delicious recipe with celery, vinegar, onions, Worcestershire sauce, salt, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. diced celery
2 c. vinegar
4 c. diced onions
4 Tbsp. Worcestershire sauce
2 Tbsp. salt
8 c. catsup
2 c. water
4 tsp. chili powder (optional)
10 lb. chipped ham
85 to 95 buns

1
In electric roaster combine all the ingredients except ham over high heat, then turn to simmer for 1 hour.
2
Add chipped ham. Simmer for 30 minutes.

2016

kcal

Calories

113

Fat

Carbs

198

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. diced celery, 2 c. vinegar, 4 c. diced onions, 4 Tbsp. Worcestershire sauce, and more.

Yes, Ham Barbecue falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2016 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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