How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham Balls?

You need 7 ingredients. The key ingredients include: 1 lb. lean ground pork, 2 lb. cured ground ham, 1 3/4 c. milk, 2 c. cracker crumbs, and more.

Is Ham Balls suitable as meat & poultry?

Yes, Ham Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham Balls Recipe – Eats Now

Name: Ham Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground pork; 2 lb. cured ground ham; 1 3/4 c. milk; 2 c. cracker crumbs; 2 eggs; 2 Tbsp. horseradish (optional); 1 onion

Ham Balls – a delicious recipe with lean ground pork, cured ground ham, milk, cracker crumbs, eggs, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground pork
2 lb. cured ground ham
1 3/4 c. milk
2 c. cracker crumbs
2 eggs
2 Tbsp. horseradish (optional)
1 onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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