Ham, Asparagus, And Pasta Casserole Recipe

Name: Ham, Asparagus, And Pasta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 cups broad egg noodles, uncooked; 2 1/2 cups asparagus, chopped into 1-inch lengths; 1/4 cup flour; 1/2 teaspoon dried thyme; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 cup milk; 1 cup chicken broth; 1 tablespoon butter; 3/4 cup red onion, minced; 1 tablespoon fresh lemon juice; 2 cups cooked ham, cubed; 1/4 cup flat leaf parsley, chopped; 2 tablespoons grated parmesan cheese; 1/2 cup breadcrumbs

Servings: persons

3 3/4 cups broad egg noodles, uncooked
2 1/2 cups asparagus, chopped into 1-inch lengths
1/4 cup flour
1/2 teaspoon dried thyme
1/4 teaspoon salt
1/8 teaspoon pepper
1 cup milk
1 cup chicken broth
1 tablespoon butter
3/4 cup red onion, minced
1 tablespoon fresh lemon juice
2 cups cooked ham, cubed
1/4 cup flat leaf parsley, chopped
2 tablespoons grated parmesan cheese
1/2 cup breadcrumbs

1
Cook pasta in boiling water seven minutes.
2
Add asparagus; cook an additional 2-3 minutes; drain.
3
Meanwhile, melt butter in large frying pan and preheat oven to 450u00b0F.
4
Add onion to butter and saute 4-5 minutes, just until softened.
5
Combine flour, thyme, salt, and pepper in a bowl.
6
Add milk and chicken broth; combine well with a whisk.
7
Add milk mixture to frying pan.
8
Cook over medium heat, stirring frequently, until thickened (about 5 minutes).
9
Remove sauce from heat; stir in lemon juice.
10
Combine all ingredients except parmesan and bread crumbs in a large casserole dish.
11
Combine parmesan and bread crumbs, and sprinkle over top of casserole.
12
Bake at 450F for approximately 10 minutes, until casserole is bubbly and the bread crumbs are golden brown.

1351

kcal

Calories

Fat

198

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 3/4 cups broad egg noodles, uncooked, 2 1/2 cups asparagus, chopped into 1-inch lengths, 1/4 cup flour, 1/2 teaspoon dried thyme, and more.

Yes, Ham, Asparagus, And Pasta Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham, Asparagus, And Pasta Casserole

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