How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Potatoes With Asparagus?

You need 5 ingredients. The key ingredients include: 2 sheets heavy duty aluminum foil, 2 medium red potatoes, thinly sliced, 1 (8 ounce) ham steaks or (8 ounce) center cut ham steaks, cut in half, 8 -12 asparagus spears, trimmed, and more.

Is Ham And Potatoes With Asparagus suitable as vegetarian?

Yes, Ham And Potatoes With Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ham And Potatoes With Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Potatoes With Asparagus Recipe

Name: Ham And Potatoes With Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sheets heavy duty aluminum foil; 2 medium red potatoes, thinly sliced; 1 (8 ounce) ham steaks or (8 ounce) center cut ham steaks, cut in half; 8 -12 asparagus spears, trimmed; 0.5 (10 ounce) container refrigerated alfredo sauce

Ham And Potatoes With Asparagus – a delicious recipe with aluminum foil, red potatoes, center, alfredo sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 sheets heavy duty aluminum foil
2 medium red potatoes, thinly sliced
1 (8 ounce) ham steaks or (8 ounce) center cut ham steaks, cut in half
8 -12 asparagus spears, trimmed
0.5 (10 ounce) container refrigerated alfredo sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Vegetarian

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