How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Zucchini & Pesto Pizza?

You need 8 ingredients. The key ingredients include: 4 naan flatbreads, 1/2 cup prepared pesto, 2 cups shredded part-skim mozzarella cheese, 1 medium zucchini, thinly sliced, and more.

Is Grilled Zucchini & Pesto Pizza suitable as vegetarian?

Yes, Grilled Zucchini & Pesto Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Zucchini & Pesto Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Zucchini & Pesto Pizza Recipe

Name: Grilled Zucchini & Pesto Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 naan flatbreads; 1/2 cup prepared pesto; 2 cups shredded part-skim mozzarella cheese; 1 medium zucchini, thinly sliced; 1 small red onion, thinly sliced; 1/4 pound thinly sliced hard salami, chopped; 1/2 cup fresh basil leaves, thinly sliced; 1/4 cup grated Romano cheese

Grilled Zucchini & Pesto Pizza – a delicious recipe with flatbreads, pesto, mozzarella cheese, zucchini, red onion, hard salami. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 naan flatbreads
1/2 cup prepared pesto
2 cups shredded part-skim mozzarella cheese
1 medium zucchini, thinly sliced
1 small red onion, thinly sliced
1/4 pound thinly sliced hard salami, chopped
1/2 cup fresh basil leaves, thinly sliced
1/4 cup grated Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Asian Riced Cauliflower
Eggplant Caviar with Fresh Tomato Coulis
Whitman College Veggie Burgers
Baked Creamed Spinach

Grilled Zucchini & Pesto Pizza

How did you like this recipe?

Frequently Asked Questions