How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Potato Scallop?

You need 8 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1/4 c. milk, 5 c. thinly sliced potatoes (5 medium potatoes), 1 lb. ham, cut in 1/2-inch cubes, and more.

Is Ham And Potato Scallop suitable as seafood?

Yes, Ham And Potato Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ham And Potato Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Potato Scallop Recipe

Name: Ham And Potato Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1/4 c. milk; 5 c. thinly sliced potatoes (5 medium potatoes); 1 lb. ham, cut in 1/2-inch cubes; 1/2 c. chopped onions; 1/4 c. chopped green pepper; 1 Tbsp. butter; pepper to taste

Ham And Potato Scallop – a delicious recipe with cream of mushroom soup, milk, potatoes, ham, onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of mushroom soup
1/4 c. milk
5 c. thinly sliced potatoes (5 medium potatoes)
1 lb. ham, cut in 1/2-inch cubes
1/2 c. chopped onions
1/4 c. chopped green pepper
1 Tbsp. butter
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Seafood

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Ham And Potato Scallop

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