How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Potato Omelet?

You need 8 ingredients. The key ingredients include: 1/4 cup 1% low-fat milk, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 4 large egg whites, and more.

Is Ham And Potato Omelet suitable as breakfast?

Yes, Ham And Potato Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ham And Potato Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Potato Omelet Recipe

Name: Ham And Potato Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup 1% low-fat milk; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 4 large egg whites; 3 large eggs; 1 tablespoon vegetable oil; 4 cups packaged frozen hash brown potatoes with onions and peppers (such as Ore-Ida Potatoes O'Brien); 1 cup chopped 33%-less-sodium ham

Ham And Potato Omelet – a delicious recipe with milk, salt, black pepper, egg whites, eggs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/4 cup 1% low-fat milk
1/2 teaspoon salt
1/4 teaspoon black pepper
4 large egg whites
3 large eggs
1 tablespoon vegetable oil
4 cups packaged frozen hash brown potatoes with onions and peppers (such as Ore-Ida Potatoes O'Brien)
1 cup chopped 33%-less-sodium ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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