How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Herb Vegetable Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 (2 1/4 oz.) can Underwood deviled ham, 1/4 c. mayonnaise or salad dressing, 1/4 c. Pet evaporated milk, and more.

Is Ham And Herb Vegetable Dip suitable as snacks & appetizers?

Yes, Ham And Herb Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ham And Herb Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ham And Herb Vegetable Dip Recipe

Name: Ham And Herb Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 (2 1/4 oz.) can Underwood deviled ham; 1/4 c. mayonnaise or salad dressing; 1/4 c. Pet evaporated milk; 2 Tbsp. parsley flakes; 1/4 Tbsp. dill weed; 1/4 tsp. garlic powder; 4 drops hot pepper sauce

Ham And Herb Vegetable Dip – a delicious recipe with cream cheese, ham, mayonnaise, milk, parsley flakes, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 (2 1/4 oz.) can Underwood deviled ham
1/4 c. mayonnaise or salad dressing
1/4 c. Pet evaporated milk
2 Tbsp. parsley flakes
1/4 Tbsp. dill weed
1/4 tsp. garlic powder
4 drops hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Snacks & Appetizers

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