How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham and Farfalle Salad?

You need 9 ingredients. The key ingredients include: 1/3 cup olive oil, 3 Tbsp. red wine vinegar, 2 Tbsp. GREY POUPON Dijon Mustard, 1 large clove garlic, crushed, and more.

Is Ham and Farfalle Salad suitable as pasta & noodles?

Yes, Ham and Farfalle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ham and Farfalle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ham and Farfalle Salad Recipe

Name: Ham and Farfalle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 3 Tbsp. red wine vinegar; 2 Tbsp. GREY POUPON Dijon Mustard; 1 large clove garlic, crushed; 12 oz. farfalle (bow-tie pasta), cooked, drained (about 6 cups cooked); 12 oz. sliced cooked ham, cut into 1-1/2 inch strips (about 2 cups); 1 jar (7 oz.) roasted red peppers, drained, sliced; 1/2 cup PLANTERS Chopped Pecans, toasted; 1/4 cup coarsely chopped fresh Italian parsley

Ham and Farfalle Salad – a delicious recipe with olive oil, red wine vinegar, POUPON, clove garlic, pasta, ham. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/3 cup olive oil
3 Tbsp. red wine vinegar
2 Tbsp. GREY POUPON Dijon Mustard
1 large clove garlic, crushed
12 oz. farfalle (bow-tie pasta), cooked, drained (about 6 cups cooked)
12 oz. sliced cooked ham, cut into 1-1/2 inch strips (about 2 cups)
1 jar (7 oz.) roasted red peppers, drained, sliced
1/2 cup PLANTERS Chopped Pecans, toasted
1/4 cup coarsely chopped fresh Italian parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Pasta & Noodles

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