How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham-And-Corn Chowder?

You need 9 ingredients. The key ingredients include: 2 c. diced cooked ham, 1 c. chopped celery, 1/2 c. chopped onion, 1/2 c. margarine, melted, and more.

Is Ham-And-Corn Chowder suitable as soups & stews?

Yes, Ham-And-Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ham-And-Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham-And-Corn Chowder Recipe

Name: Ham-And-Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced cooked ham; 1 c. chopped celery; 1/2 c. chopped onion; 1/2 c. margarine, melted; 3 (10 oz.) pkg. frozen cream-style corn, thawed; 1 c. milk; 1/2 tsp. onion salt; 1/2 tsp. celery salt; 1/2 tsp. pepper

Ham-And-Corn Chowder – a delicious recipe with ham, celery, onion, margarine, frozen cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. diced cooked ham
1 c. chopped celery
1/2 c. chopped onion
1/2 c. margarine, melted
3 (10 oz.) pkg. frozen cream-style corn, thawed
1 c. milk
1/2 tsp. onion salt
1/2 tsp. celery salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cilantro Pesto
Baked Chimichangas
Meaty Chili
Spicy Beef Skillet Dinner

Ham-And-Corn Chowder

How did you like this recipe?

Frequently Asked Questions