Ham and Chile Brunch Pizza

1. 1

   Heat oven to 425*F. Grease a 14 inch pizza pan with shortening.

2. 2

   Unroll dough and place in pan.

3. 3

   Starting at center, press out dough to edge of pan to form crust.

4. 4

   Bake 6 to 8 minutes or until crust begins to brown.

5. 5

   In medium bowl beat together eggs, salt and pepper.

6. 6

   Melt butter in a skillet over medium heat and add eggs.

7. 7

   Cook, stirring frequently for 1 to 2 minutes until firm but still moist.

8. 8

   Remove partially baked crust from oven.

9. 9

   Spoon and spread eggs over crust.

10. 10

    Top with ham, chilies and cheese.

11. 11

    Return to oven and bake 8 to 12 minutes longer or until crust is deep golden brown.

12. 12

    Sprinkle with cilantro before serving if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.