How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Chicken Jambalaya?

You need 16 ingredients. The key ingredients include: 1 cup uncooked regular rice, 1/4 cup bacon drippings, 1 small onion, chopped, 1 medium-size green pepper, chopped, and more.

Is Ham And Chicken Jambalaya suitable as meat & poultry?

Yes, Ham And Chicken Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ham And Chicken Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Chicken Jambalaya Recipe

Name: Ham And Chicken Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked regular rice; 1/4 cup bacon drippings; 1 small onion, chopped; 1 medium-size green pepper, chopped; 1 bunch green onions, chopped; 3 tablespoons chopped fresh parsley; 1 cup chopped cooked ham; 1 tablespoon vegetable oil; 2 cups chicken broth; 1 (14 1/2-ounce) can whole tomatoes, undrained; 1 bay leaf; 1 clove garlic, minced; 1/2 teaspoon ground thyme; 1/8 teaspoon pepper; 5 dashes hot sauce; 2 cups chopped cooked chicken

Ham And Chicken Jambalaya

Eats Now Editorial Team · 809 kcal · Meat & Poultry

Ham And Chicken Jambalaya – a delicious recipe with regular rice, bacon drippings, onion, green pepper, green onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ham And Chicken Jambalaya

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