How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Chicken In Noodle Soup(4 Servings) ?

You need 7 ingredients. The key ingredients include: 4 pkg. dried Chinese egg noodles, 1/4 slices ham, cut into thin strips 2-inches long, 12 fresh snow peas, strung and parboiled in salt water and cut into thin strips, 1 (2-inch) piece green onion, chopped finely, and more.

Is Ham And Chicken In Noodle Soup(4 Servings) suitable as pasta & noodles?

Yes, Ham And Chicken In Noodle Soup(4 Servings) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ham And Chicken In Noodle Soup(4 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Chicken In Noodle Soup(4 Servings) Recipe

Name: Ham And Chicken In Noodle Soup(4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pkg. dried Chinese egg noodles; 1/4 slices ham, cut into thin strips 2-inches long; 12 fresh snow peas, strung and parboiled in salt water and cut into thin strips; 1 (2-inch) piece green onion, chopped finely; 8 c. chicken stock; 1/2 tsp. Chinese rice wine or sherry; a little salt and pepper

Warm up with this hearty Ham And Chicken In Noodle Soup(4 Servings) recipe. Made with dried Chinese egg noodles, ham, snow peas and green onion. Easy st…

This Ham And Chicken In Noodle Soup(4 Servings) relies on simple, everyday ingredients such as dried chinese egg noodles, chicken stock, chinese rice wine or sherry and a little salt and pepper. It comes together quickly and makes 4 servings, at about 1549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

4 pkg. dried Chinese egg noodles
1/4 slices ham, cut into thin strips 2-inches long
12 fresh snow peas, strung and parboiled in salt water and cut into thin strips
1 (2-inch) piece green onion, chopped finely
8 c. chicken stock
1/2 tsp. Chinese rice wine or sherry
a little salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1549 kcal
Category
Pasta & Noodles

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