Ham And Cheese Strata Recipe

Name: Ham And Cheese Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs; 1 1/2 cups milk; 1/2 teaspoon salt; 1/2 teaspoon fresh ground pepper; 4 cups Italian bread, cubed (1 inch dice); 1 1/2 cups ham (1/2 inch dice); 1 1/2 cups smoked gouda cheese (1/2 inch dice); 1/2 cup sun-dried tomato, julienned; 1/4 cup plus 1 tbsp. chopped chives; 1 cup cheddar cheese, grated

Servings: persons

8 eggs
1 1/2 cups milk
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper
4 cups Italian bread, cubed (1 inch dice)
1 1/2 cups ham (1/2 inch dice)
1 1/2 cups smoked gouda cheese (1/2 inch dice)
1/2 cup sun-dried tomato, julienned
1/4 cup plus 1 tbsp. chopped chives
1 cup cheddar cheese, grated

1
Preheat the oven to 450 degrees.
2
In a large bowl whisk together the eggs, milk, salt, and pepper.
3
Stir in the bread cubes until evenly moist.
4
Stir in the cheese, ham, tomatoes, and 1/4 cup of the chives.
5
Butter a 9x12-inch baking dish, pour the strata mixture into the dish.
6
Sprinkle the cheddar cheese on top, and bake about 20 minutes, or until puffed and golden.
7
Let cool slightly, sprinkle with the remaining chives, and serve.

778

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 eggs, 1 1/2 cups milk, 1/2 teaspoon salt, 1/2 teaspoon fresh ground pepper, and more.

Yes, Ham And Cheese Strata falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ham And Cheese Strata

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