How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Cheese Salad With Rye Bread Croutons?

You need 10 ingredients. The key ingredients include: 4 slices of seeded rye bread, cut into 1 by 1/2 inch cubes, 1/4 cup plus 1 tablespoon canola oil, 3 tablespoons grainy mustard, 3 tablespoons mayonnaise (I use Hellmans), and more.

Is Ham And Cheese Salad With Rye Bread Croutons suitable as salads?

Yes, Ham And Cheese Salad With Rye Bread Croutons falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ham And Cheese Salad With Rye Bread Croutons?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ham And Cheese Salad With Rye Bread Croutons Recipe

Name: Ham And Cheese Salad With Rye Bread Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices of seeded rye bread, cut into 1 by 1/2 inch cubes; 1/4 cup plus 1 tablespoon canola oil; 3 tablespoons grainy mustard; 3 tablespoons mayonnaise (I use Hellmans); 2 tablespoons cider vinegar; fresh ground black pepper, to taste; 1 cup celery, chopped (3 ribs); 1 lb smoked ham, thickly sliced, then cut into 1 by 1/2 inch cubes; 6 ounces gruyere cheese, coarsely shredded (2 Cups); 1/4 cup chives, snipped

Bake this irresistible Ham And Cheese Salad With Rye Bread Croutons at home. Made with seeded rye bread, canola oil, grainy mustard and mayonnaise. Easy…

This Ham And Cheese Salad With Rye Bread Croutons relies on simple, everyday ingredients such as plus 1 tablespoon canola oil, grainy mustard, mayonnaise (i use hellmans) and cider vinegar. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ham And Cheese Salad With Rye Bread Croutons

Tips for the best results

Variations & substitutions

My Personal Notes

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