How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Cheese Muffins?

You need 10 ingredients. The key ingredients include: 1/3 cup white whole wheat flour (or your favorite gluten-free multi-purpose flour), 1 1/2 teaspoons baking powder, 1 cup plain cottage cheese, 3 ounces sharp cheddar cheese, grated (about 1 cup), and more.

Is Ham And Cheese Muffins suitable as baking & desserts?

Yes, Ham And Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham And Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham And Cheese Muffins Recipe

Name: Ham And Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup white whole wheat flour (or your favorite gluten-free multi-purpose flour); 1 1/2 teaspoons baking powder; 1 cup plain cottage cheese; 3 ounces sharp cheddar cheese, grated (about 1 cup); 1 cup almond meal or finely ground almonds; 1/2 cup ham, diced (about 1/2 cup); 5 eggs; 1/3 cup water; 3/4 teaspoon salt; 2 tablespoons minced fresh chives, plus more for finishing

Ham And Cheese Muffins

Eats Now Editorial Team · 669 kcal · Baking & Desserts

Ham And Cheese Muffins – a delicious recipe with whole wheat flour, baking powder, cottage cheese, cheddar cheese, almond meal, ham. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ham And Cheese Muffins

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