Ham And Cheese Breakfast Casserole

1. 1

   Butter both sides of bread and cut in cubes.

2. 2

   Layer 1/2 of bread in the bottom of a 6 x 10-inch glass Pyrex sprayed with cooking spray.

3. 3

   Next, layer 1/2 of grated cheese.

4. 4

   Layer ham over bread and cheese.

5. 5

   Add layer remaining bread cubes.

6. 6

   Sprinkle remaining cheese on top.

7. 7

   Mix milk, salt, pepper and Worcestershire sauce.

8. 8

   Add to eggs and mix.

9. 9

   Pour mixture over cheese, bread and ham layers.

10. 10

    Let stand several hours or overnight in refrigerator.

11. 11

    Bake 1 hour at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.